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Leonardo

Leonardo Fresh duck and bird

The meat is a precious good; - hence we are working for preparing it as best as possible. For Leonardo® Fresh Meat we proceed fresh meat and, as far as possible, we dispensed with the raw flour. Thus we have achieved a preparation that was previo ... See full description

  • 250 GR
    New
    £5.09 £20.36/KG
  • 1,5 Kg £21.19 £14.13/KG
  • 4 KG Check availability Notify me

Order 2 units, don't run out of it

  • x1 £5.09 £5.09/unit
  • x2 -£0.10 £10.08 £4.99 last unit
  • x3 -£0.15 £15.12 £4.94 last unit
  • x5 -£0.25 £25.20 £4.84 last unit
  • x1 £21.19 £21.19/unit
  • x2 -£0.42 £41.96 £20.77 last unit
  • x3 -£0.64 £62.93 £20.55 last unit
  • x5 -£1.06 £104.89 £20.13 last unit

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Ingredients Leonardo Fresh duck and bird

Fresh duck meat (43%); Fresh beef (42%); pea flour; amaranth; grind sea zooplankton (Krill, 1.7%); Dried egg; fish flour of salt water, drying, hydrolyzed; Hydrolyzed bird liver; Chia seeds; yeast dried beer (0.4%, source of beta-glucan oligosaccharides and manano); Algarroba pods, dry; Rim of apple, dry; Vegetables, drying (carrots, pairs, beet, leek); Dry algae (0.18%, Chlorella vulgaris); Dicalcium phosphate; potassium chloride; Wild berries, dried (total: 0.07%; Rowan berries, rose hips, myrtile, berries of elderberry, currants); cranberries (0.07%); herbs, dried (nettle leaves, row, minor centure, chamomile, fennel, caraway, mistletoe, atchbell, blackberry leaves); Extract of olive (Olea europaea)

Features Leonardo Fresh duck and bird

  • Reference4002633757012
  • Weight4 KG, 250 GR, 1,5 Kg
  • BrandLeonardo

Description Leonardo Fresh duck and bird

The meat is a precious good; - hence we are working for preparing it as best as possible. For Leonardo® Fresh Meat we proceed fresh meat and, as far as possible, we dispensed with the raw flour. Thus we have achieved a preparation that was previously considered impossible. With our especially careful technology of Fresh Meat, fresh meat is processed directly like a croquette. It allows us to skip the previous drying phases, and the ingredients used preserve their freshness until just before processing. It is the only way to ensure that the croquette acquires all the flavor of the meat.

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